Villa Cappelli

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3.31.11
OUR FIRST NATIONAL AD CAMPAIGN

Our first ever ad is running in the May issue of Everyday With Rachael Ray. Pick up a copy today!. Read More

A month to discover and enjoy delicious and healthy Mediterranean ingredients, cooking, menus and lifestyles! Read More

Villa Cappelli Extra Virgin Olive Oil bears the PDO seal to guarantee the consumer superb quality and extra virgin status from the region it was produced.Only products which meet the various geographical and quality criteria may use the European Union’s Protected Designation of Origin indication. We are part of a select group that can bear this highly coveted seal.Villa Cappelli produces one of the finest and most genuine olive oils in the world and we are proud of this status.

“From the moment I stepped foot on this property, I felt that I needed to restore its soul. In the process, it ended up restoring mine.”

— Paul Cappelli, Founder

Olive oil from Puglia is some of the world’s most palatable; it is highly digestible and rich in vitamins. Villa Cappelli Extra Virgin Olive Oil, handcrafted from my groves along the ancient Roman highway, Via Appia, is unfiltered, first cold-pressed — at traditional stone mills — using a blend of Coratina and Nostrana olives. Its buttery, grassy flavor — with that distinctive “Puglia pinch” spicy finish — is very low in acidity.

All Villa Cappelli products use only the finest local ingredients and are 100% natural.

View our product line and purchase something today.


	Slow Food works to defend biodiversity in our food supply, spread taste education and connect producers of excellent foods. Villa Cappelli is a member of the Slow Food International Community interested in saving food biodiversity and encouraging agriculture respect of the environment, human beings and taste.